Early Saharan Africans used milk 7,000 years ago
Sophisticated chemical analyses have provided the first unequivocal evidence that humans in prehistoric Saharan Africa were milking cows nearly 7,000 years ago…
Sophisticated chemical analyses have provided the first unequivocal evidence that humans in prehistoric Saharan Africa were milking cows nearly 7,000 years ago…
While we await the answers to these broader questions regarding the personalities of fish, perhaps the acknowledgement that they are individuals will advance our ethical treatment of fish.
As the controversy over fracking rumbles on, attention is turning to another, cleaner underground energy source: geothermal. But its greatest potential is in areas where drilling can be risky. Dr Juliet Biggs is investigating one such area: the East African Rift in Ethiopia. Read the full article in Nonesuch magazine →
The intimate details of how legumes communicate with their symbiotic soil bacteria. Read the full article on the Botanic Garden blog [icon icon=”external-link”]
“Extreme weather events can put the birth and mortality rates of four different Arctic species – reindeer, rock ptarmigan, sibling vole and arctic fox – in sync with each other, according to new research.”
This was my third year as editor for the Cabot Institute Magazine and I think it has got better with each year. Have a look inside the full magazine →
What to do when you buy an alarmingly large amount of British strawberries – knowing the difference between your climacteric and non-climacteric fruits. Read the full article on the Botanic Garden blog [icon icon=”external-link”]