Early Saharan Africans used milk 7,000 years ago
Sophisticated chemical analyses have provided the first unequivocal evidence that humans in prehistoric Saharan Africa were milking cows nearly 7,000 years ago…
Sophisticated chemical analyses have provided the first unequivocal evidence that humans in prehistoric Saharan Africa were milking cows nearly 7,000 years ago…
While we await the answers to these broader questions regarding the personalities of fish, perhaps the acknowledgement that they are individuals will advance our ethical treatment of fish.
My latest project has taken me deep into the streets and hospitals of 19th century Paris – the Paris of Les Misérables and La Bohème, where poverty and splendour lived side by side.
Without volcano monitoring, the risks for many vulnerable communities are unknown.
In the dark confines of the ocean, the males of a species of deep-sea squid appear to be rather indiscriminate when it comes to sexual orientation… Read the entire article at COSMOS magazine
The horsemeat scandal made many of us wonder what we were actually eating – and led biologist Nicola Temple on an 18-month odyssey to ask if we really are what we eat, how much trouble are we in?
The intimate details of how legumes communicate with their symbiotic soil bacteria. Read the full article on the Botanic Garden blog [icon icon=”external-link”]